tag:blogger.com,1999:blog-4083328248557950617.post4252925610954327576..comments2023-10-07T07:36:56.859-07:00Comments on My Head Is Full of Books: Anne's Cookbook: Corned Beef Pot PieAnne@HeadFullofBookshttp://www.blogger.com/profile/01069558006454986084noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4083328248557950617.post-9884990872803313072021-05-10T18:13:06.732-07:002021-05-10T18:13:06.732-07:00If it was horrible we could just pick out the meat...If it was horrible we could just pick out the meat and eat the pie as with its vegetables. We all like corned beef a lot and I usually make corned beef hash the second day or corned beef sandwiches with Swiss cheese and sauerkraut. The sourness of the meat gave me a chance to try this recipe out since we weren't willing to eat the meat any other way.Anne@HeadFullofBookshttps://www.blogger.com/profile/01069558006454986084noreply@blogger.comtag:blogger.com,1999:blog-4083328248557950617.post-66797093798525749402021-05-10T17:52:52.186-07:002021-05-10T17:52:52.186-07:00I'm afraid that the corned beef would have end...I'm afraid that the corned beef would have ended up in the trash here. Wasteful, I know. I can hear my late dad saying, "Waste not, want not." I'm not a huge fan of corned beef to start with. I love that you made something tasty out of it though. Impressive!Margarethttps://www.blogger.com/profile/17197599882756386184noreply@blogger.com